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Herbal Vinegar Recipe
Bath and Body Recipes would like to thank Arista for adding Herbal Vinegar Recipe to our Special Recipes section on May 1, 2006.
This bath and body recipe has been viewed 3017 times and has a rating of 5.00.
Herbal Vinegar Recipe
1 ounce fresh or dried herbs5 ounces vinegar (any kind)
Chop herbs finely with a knife or in a blender. Place herbs in a clean glass jar; do not pack them too tightly. Pour in just enough vinegar to cover herbs (different herbs have different levels of absorbency, so you may need more or less vinegar than indicated above). Put a tight lid on the jar. Keep at room temperature. After two weeks, strain out the herb pulp through a coffee filter or kitchen strainer. Your herbal vinegars will last years.
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